Peanut Butter and Banana Sandwich 2 tbsp

Fat 43%Carbs 41%Protein 16%
Percent Calories

1 serving of peanut butter and banana sandwich 2 tbsp contains 396 Calories. The macronutrient breakdown is 41% carbs, 43% fat, and 16% protein. This is a good source of protein (28% of your Daily Value), fiber (24% of your Daily Value), and potassium (11% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Spread peanut butter evenly on 1 slice of bread, then spread mashed banana on other slice, leaving a 1/4-inch border around edge. Close sandwich, gently pressing bread slices together.

Nutrition Facts

For 1 serving of peanut butter and banana sandwich 2 tbsp (139g)

NutrientValue%DV
Calories396
Fats19g 25%
Saturated fats3g 17%
Trans fats0g
Cholesterol0mg 0%
Sodium395mg 17%
Carbs41g 15%
Net carbs35g
Fiber7g 24%
Sugar12g
Protein16g
Calcium93mg 9%
Iron2mg 19%
Potassium503mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene13μg
Beta carotene14μg
Caffeine0mg
Choline20mg 4%
Copper0.2mg 18%
Fluoride1μg
Folate (B9)34μg 8%
Lycopene0μg
Magnesium56mg 13%
Manganese1mg 59%
Niacin3mg 18%
Pantothenic acid1mg 11%
Phosphorus130mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium15μg 27%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU34IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C4mg 5%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 10%
Vitamin K5μg 4%
Zinc1mg 10%
Sugars
Sugar12g
Sucrose1g
Glucose3g
Fructose4g
Lactose0g
Maltose1g
Galactose0g
Starch19g
Fats
Saturated fats3g 17%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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