Patty Melk, Raw, Organic, Dairy-Free

Gouter

Fat 41% Carbs 49% Protein 10%
Percent Calories

1 melk of patty melk, raw, organic, dairy-free (Gouter) contains 220 Calories. The macronutrient breakdown is 49% carbs, 41% fat, and 10% protein. This is a good source of fiber (14% of your Daily Value) and iron (135% of your Daily Value).

Nutrition Facts

For 1 melk of patty melk, raw, organic, dairy-free (340g)

Nutrient Value %DV
Calories 220
Fats 11g 14%
Saturated fats 2g 12%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 40mg 2%
Carbs 29g 11%
Net carbs 25g
Fiber 4g 14%
Sugar 18g
Protein 6g
Calcium 40mg 4%
Iron 11mg 135%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats 5g
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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