Pasta

Corn, dry

Pasta
Carbs 87%
Percent Calories

2 cup of pasta (Corn, dry) contains 750 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This has a relatively high calorie density, with 357 Calories per 100g.

Nutrition Facts

For 2 cup of pasta (210g)

NutrientValue%DV
Calories750
Fats4g 6%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs166g 61%
Net carbs143g
Fiber23g 83%
Sugar
Protein16g
Calcium8mg 1%
Iron2mg 24%
Potassium617mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 47%
Fluoride
Folate (B9)53μg 13%
Lycopene
Magnesium250mg 60%
Manganese1mg 44%
Niacin5mg 32%
Pantothenic acid1mg 20%
Phosphorus531mg 76%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium17μg 30%
Theobromine
Thiamine0.5mg 40%
Vitamin A IU357IU
Vitamin A19μg 2%
Vitamin B120μg 0%
Vitamin B60.4mg 33%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 34%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine0.4g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

Similar Foods

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Recipes