Pasta

Corn, dry

Pasta
Carbs 87%
Percent Calories

7 oz of pasta (Corn, dry) contains 708 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This has a relatively high calorie density, with 357 Calories per 100g.

Nutrition Facts

For 7 oz of pasta (198g)

Nutrient Value %DV
Calories 708
Fats 4g 5%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 6mg 0.3%
Carbs 157g 57%
Net carbs 135g
Fiber 22g 78%
Sugar
Protein 15g
Calcium 8mg 1%
Iron 2mg 23%
Potassium 583mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.4mg 45%
Fluoride
Folate (B9) 50μg 12%
Lycopene
Magnesium 236mg 56%
Manganese 1mg 42%
Niacin 5mg 30%
Pantothenic acid 1mg 19%
Phosphorus 502mg 72%
Retinol 0μg
Riboflavin (B2) 0.2mg 13%
Selenium 16μg 29%
Theobromine
Thiamine 0.5mg 38%
Vitamin A IU 337IU
Vitamin A 18μg 2%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 31%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 4mg 32%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 3g
Glycine 1g
Histidine 0.5g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 0.4g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 1g
Valine 1g

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