Parmesan cheese

Shredded

Parmesan cheese
Fat 60% Protein 37%
Percent Calories

5 tbsp of parmesan cheese (Shredded) contains 104 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 5 tbsp of parmesan cheese (25g)

Nutrient Value %DV
Calories 104
Fats 7g 9%
Saturated fats 4g 22%
Trans fats
Cholesterol 18mg 6%
Sodium 424mg 18%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0.2g
Protein 9g
Calcium 313mg 31%
Iron 0.2mg 3%
Potassium 24mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 18μg
Caffeine 0mg
Choline 4mg 1%
Copper 0mg 1%
Fluoride
Folate (B9) 2μg 0.5%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0mg 0.3%
Niacin 0.1mg 0.4%
Pantothenic acid 0.1mg 3%
Phosphorus 184mg 26%
Retinol 56μg
Riboflavin (B2) 0.1mg 7%
Selenium 6μg 11%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 216IU
Vitamin A 57μg 6%
Vitamin B12 0.4μg 15%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU 5IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.1mg 0.4%
Vitamin K 0.5μg 0.4%
Zinc 1mg 7%
Sugars
Sugar 0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 22%
Monounsaturated fats 2g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.4g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.2g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 1g
Valine 1g

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