Parmesan cheese

Shredded

Parmesan cheese
Fat 60%Protein 37%
Percent Calories

8 oz of parmesan cheese (Shredded) contains 941 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 8 oz of parmesan cheese (227g)

NutrientValue%DV
Calories941
Fats62g 79%
Saturated fats39g 197%
Trans fats
Cholesterol163mg 54%
Sodium3847mg 167%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar2g
Protein86g
Calcium2842mg 284%
Iron2mg 25%
Potassium220mg 5%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene166μg
Caffeine0mg
Choline35mg 6%
Copper0.1mg 9%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium116mg 28%
Manganese0.1mg 2%
Niacin1mg 4%
Pantothenic acid1mg 24%
Phosphorus1667mg 238%
Retinol506μg
Riboflavin (B2)1mg 61%
Selenium54μg 99%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU1962IU
Vitamin A519μg 58%
Vitamin B123μg 132%
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 4%
Vitamin K4μg 4%
Zinc7mg 66%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats39g 197%
Monounsaturated fats20g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid6g
Cystine1g
Glutamic acid22g
Glycine2g
Histidine4g
Hydroxyproline
Isoleucine5g
Leucine9g
Lysine9g
Methionine3g
Phenylalanine5g
Proline11g
Serine5g
Threonine3g
Tryptophan1g
Tyrosine5g
Valine6g

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