Parmesan cheese

Shredded

Parmesan cheese
Fat 60%Protein 37%
Percent Calories

4 tbsp of parmesan cheese (Shredded) contains 83 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 4 tbsp of parmesan cheese (20g)

NutrientValue%DV
Calories83
Fats5g 7%
Saturated fats3g 17%
Trans fats
Cholesterol14mg 5%
Sodium339mg 15%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.2g
Protein8g
Calcium251mg 25%
Iron0.2mg 2%
Potassium19mg 0.4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene15μg
Caffeine0mg
Choline3mg 1%
Copper0mg 1%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 0.2%
Niacin0.1mg 0.4%
Pantothenic acid0.1mg 2%
Phosphorus147mg 21%
Retinol45μg
Riboflavin (B2)0.1mg 5%
Selenium5μg 9%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU173IU
Vitamin A46μg 5%
Vitamin B120.3μg 12%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.3%
Vitamin K0.4μg 0.3%
Zinc1mg 6%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats2g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.1g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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