Panang Curry Sauce with Noodles and Chicken

Big Bowl Grocery

Fat 47% Carbs 35% Protein 19%
Percent Calories

1 bowl of panang curry sauce with noodles and chicken (Big Bowl Grocery) contains 395 Calories. The macronutrient breakdown is 35% carbs, 47% fat, and 19% protein. This is a good source of protein (34% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (47% of your Daily Value).

Nutrition Facts

For 1 bowl of panang curry sauce with noodles and chicken (283g)

Nutrient Value %DV
Calories 395
Fats 21g 27%
Saturated fats 2g 10%
Trans fats
Cholesterol 40mg 13%
Sodium 1640mg 71%
Carbs 35g 13%
Net carbs 30g
Fiber 5g 18%
Sugar 6g
Protein 19g
Calcium 40mg 4%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 420μg 47%
Vitamin B12
Vitamin B6
Vitamin C 8mg 9%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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