Paleo Avocado Tuna Salad (Tuna in Water)
2 serving of paleo avocado tuna salad (tuna in water) contains 713 Calories. The macronutrient breakdown is 15% carbs, 53% fat, and 32% protein. This is a good source of protein (108% of your Daily Value), fiber (68% of your Daily Value), and potassium (41% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
Ingredients
Directions
- Cut the avocado in half and scoop the middle of both avocado halves into a bowl, leaving a shell of avocado flesh about ¼-inch thick on each half.
- Add lemon juice and onion to the avocado in the bowl and mash together. Add drained tuna, salt and pepper, and stir to combine. Taste and adjust if needed.
- Fill avocado shells with tuna salad and serve.
Nutrition Facts
For 2 serving of paleo avocado tuna salad (tuna in water) (606g)
Nutrient | Value | %DV |
---|---|---|
Calories | 713 | |
Fats | 45g | 57% |
Saturated fats | 6g | 32% |
Trans fats | 0g | |
Cholesterol | 102mg | 34% |
Sodium | 1033mg | 45% |
Carbs | 28g | 10% |
Net carbs | 9g | |
Fiber | 19g | 68% |
Sugar | 2g | |
Protein | 61g | |
Calcium | 91mg | 9% |
Iron | 6mg | 79% |
Potassium | 1949mg | 41% |
Vitamin D | 3μg | 23% |
Vitamins and Minerals | ||
Alpha carotene | 65μg | |
Beta carotene | 172μg | |
Caffeine | 0mg | |
Choline | 124mg | 23% |
Copper | 1mg | 67% |
Fluoride | 53μg | |
Folate (B9) | 263μg | 66% |
Lycopene | 0.1μg | |
Magnesium | 148mg | 35% |
Manganese | 0.5mg | 21% |
Niacin | 34mg | 212% |
Pantothenic acid | 4mg | 90% |
Phosphorus | 549mg | 78% |
Retinol | 48μg | |
Riboflavin (B2) | 1mg | 47% |
Selenium | 201μg | 366% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 20% |
Vitamin A IU | 565IU | |
Vitamin A | 67μg | 7% |
Vitamin B12 | 7μg | 301% |
Vitamin B6 | 2mg | 131% |
Vitamin C | 37mg | 41% |
Vitamin D IU | 133IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 3μg | |
Vitamin E | 6mg | 42% |
Vitamin K | 58μg | 48% |
Zinc | 4mg | 35% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0.5g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0.2g | |
Starch | 0.3g | |
Fats | ||
Saturated fats | 6g | 32% |
Monounsaturated fats | 27g | |
Polyunsaturated fats | 6g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 1g | |
Total omega 6 | 0.1g | |
Alpha Linolenic Acid (ALA) | 0.3g | |
Docosahexaenoic Acid (DHA) | 1g | |
Eicosapentaenoic Acid (EPA) | 0.1g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 4g | |
Arginine | 3g | |
Aspartic acid | 6g | |
Cystine | 1g | |
Glutamic acid | 9g | |
Glycine | 3g | |
Histidine | 2g | |
Hydroxyproline | 0g | |
Isoleucine | 3g | |
Leucine | 5g | |
Lysine | 5g | |
Methionine | 2g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 1g | |
Tyrosine | 2g | |
Valine | 3g |