Organic Ravioli, Spinach & Ricotta

Rising Moon Organics

Fat 10% Carbs 73% Protein 17%
Percent Calories

½ cup of organic ravioli, spinach & ricotta (Rising Moon Organics) contains 230 Calories. The macronutrient breakdown is 73% carbs, 10% fat, and 17% protein. This is a good source of protein (18% of your Daily Value) and vitamin a (42% of your Daily Value).

Nutrition Facts

For ½ cup of organic ravioli, spinach & ricotta (113g)

Nutrient Value %DV
Calories 230
Fats 2g 3%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 2mg 1%
Sodium 230mg 10%
Carbs 43g 16%
Net carbs 40g
Fiber 3g 11%
Sugar 2g
Protein 10g
Calcium 80mg 8%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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