Onions

Raw

Onions
Carbs 88%Protein 10%
Percent Calories

2 cup, chopped of onions (Raw) contains 128 Calories. The macronutrient breakdown is 88% carbs, 2% fat, and 10% protein. This has a relatively low calorie density, with 40 Calories per 100g.

Nutrition Facts

For 2 cup, chopped of onions (320g)

NutrientValue%DV
Calories128
Fats0.3g 0.4%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs30g 11%
Net carbs24g
Fiber5g 19%
Sugar14g
Protein4g
Calcium74mg 7%
Iron1mg 8%
Potassium467mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline20mg 4%
Copper0.1mg 14%
Fluoride4μg
Folate (B9)61μg 15%
Lycopene0μg
Magnesium32mg 8%
Manganese0.4mg 18%
Niacin0.4mg 2%
Pantothenic acid0.4mg 8%
Phosphorus93mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU6IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C24mg 26%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar14g
Sucrose3g
Glucose6g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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