Olive Bruschetta

Botticelli

Fat 90%
Percent Calories

¼ cup of olive bruschetta (Botticelli) contains 160 Calories. The macronutrient breakdown is 8% carbs, 90% fat, and 3% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For ¼ cup of olive bruschetta (60g)

NutrientValue%DV
Calories160
Fats16g 21%
Saturated fats1g 5%
Trans fats0g
Cholesterol2mg 1%
Sodium320mg 14%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar2g
Protein1g
Calcium20mg 2%
Iron1mg 13%
Potassium44mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C8mg 9%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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