Nonfat yogurt

Skim milk, 13 grams protein per 8 ounce

Nonfat yogurt
Carbs 56% Protein 41%
Percent Calories

½ cup of nonfat yogurt (Skim milk, 13 grams protein per 8 ounce) contains 69 Calories. The macronutrient breakdown is 56% carbs, 3% fat, and 41% protein. This is a good source of protein (13% of your Daily Value), potassium (7% of your Daily Value), and calcium (24% of your Daily Value).

Nutrition Facts

For ½ cup of nonfat yogurt (123g)

Nutrient Value %DV
Calories 69
Fats 0.2g 0.3%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 2mg 1%
Sodium 94mg 4%
Carbs 9g 3%
Net carbs 9g
Fiber 0g 0%
Sugar 9g
Protein 7g
Calcium 244mg 24%
Iron 0.1mg 1%
Potassium 312mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 19mg 3%
Copper 0mg 2%
Fluoride 15μg
Folate (B9) 15μg 4%
Lycopene 0μg
Magnesium 23mg 6%
Manganese 0mg 0.3%
Niacin 0.2mg 1%
Pantothenic acid 1mg 16%
Phosphorus 192mg 27%
Retinol 2μg
Riboflavin (B2) 0.3mg 22%
Selenium 4μg 8%
Theobromine 0mg
Thiamine 0.1mg 5%
Vitamin A IU 9IU
Vitamin A 2μg 0.3%
Vitamin B12 1μg 31%
Vitamin B6 0.1mg 5%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 0.2μg 0.2%
Zinc 1mg 11%
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.2g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 0.4g
Proline 1g
Serine 0.4g
Threonine 0.3g
Tryptophan 0g
Tyrosine 0.4g
Valine 1g

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