Nonfat yogurt

Skim milk, 13 grams protein per 8 ounce

Nonfat yogurt
Carbs 56%Protein 41%
Percent Calories

½ cup of nonfat yogurt (Skim milk, 13 grams protein per 8 ounce) contains 69 Calories. The macronutrient breakdown is 56% carbs, 3% fat, and 41% protein. This is a good source of protein (13% of your Daily Value), potassium (7% of your Daily Value), and calcium (24% of your Daily Value).

Nutrition Facts

For ½ cup of nonfat yogurt (123g)

NutrientValue%DV
Calories69
Fats0.2g 0.3%
Saturated fats0.1g 1%
Trans fats
Cholesterol2mg 1%
Sodium94mg 4%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar9g
Protein7g
Calcium244mg 24%
Iron0.1mg 1%
Potassium312mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline19mg 3%
Copper0mg 2%
Fluoride15μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium23mg 6%
Manganese0mg 0.3%
Niacin0.2mg 1%
Pantothenic acid1mg 16%
Phosphorus192mg 27%
Retinol2μg
Riboflavin (B2)0.3mg 22%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU9IU
Vitamin A2μg 0.3%
Vitamin B121μg 31%
Vitamin B60.1mg 5%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0.2μg 0.2%
Zinc1mg 11%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0g
Tyrosine0.4g
Valine1g

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