Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67%Protein 30%
Percent Calories

3 ½ oz of mozzarella cheese (Whole milk) contains 298 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (94% of your Daily Value).

Nutrition Facts

For 3 ½ oz of mozzarella cheese (99g)

NutrientValue%DV
Calories298
Fats22g 28%
Saturated fats13g 65%
Trans fats
Cholesterol78mg 26%
Sodium622mg 27%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein22g
Calcium501mg 50%
Iron0.4mg 5%
Potassium75mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene57μg
Caffeine0mg
Choline15mg 3%
Copper0mg 1%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium20mg 5%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.1mg 3%
Phosphorus351mg 50%
Retinol173μg
Riboflavin (B2)0.3mg 22%
Selenium17μg 31%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU671IU
Vitamin A178μg 20%
Vitamin B122μg 94%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc3mg 26%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose0.1g
Lactose0.1g
Maltose0.1g
Galactose0.1g
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine1g

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