Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67%Protein 30%
Percent Calories

50 grams of mozzarella cheese (Whole milk) contains 150 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (48% of your Daily Value).

Nutrition Facts

For 50 grams of mozzarella cheese

NutrientValue%DV
Calories150
Fats11g 14%
Saturated fats7g 33%
Trans fats
Cholesterol40mg 13%
Sodium314mg 14%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein11g
Calcium253mg 25%
Iron0.2mg 3%
Potassium38mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene29μg
Caffeine0mg
Choline8mg 1%
Copper0mg 1%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 1%
Niacin0.1mg 0.3%
Pantothenic acid0.1mg 1%
Phosphorus177mg 25%
Retinol87μg
Riboflavin (B2)0.1mg 11%
Selenium9μg 15%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU338IU
Vitamin A90μg 10%
Vitamin B121μg 48%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc1mg 13%
Sugars
Sugar1g
Sucrose0g
Glucose0.3g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0.1g
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.3g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine0.4g
Threonine0.5g
Tryptophan0.3g
Tyrosine1g
Valine1g

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