Mongolian Chicken, with White Rice

Pei Wei Asian Diner

Fat 15% Carbs 62% Protein 23%
Percent Calories

1 original of mongolian chicken, with white rice (Pei Wei Asian Diner) contains 1059 Calories. The macronutrient breakdown is 62% carbs, 15% fat, and 23% protein. This is a good source of protein (111% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 original of mongolian chicken, with white rice

Nutrient Value %DV
Calories 1059
Fats 18g 23%
Saturated fats 3g 15%
Trans fats
Cholesterol 115mg 38%
Sodium 3040mg 132%
Carbs 168g 61%
Net carbs 164g
Fiber 4g 14%
Sugar 31g
Protein 62g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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