Mexican cheese

Queso anejo

Mexican cheese
Fat 72%Protein 23%
Percent Calories

6 oz of mexican cheese (Queso anejo) contains 634 Calories. The macronutrient breakdown is 5% carbs, 72% fat, and 23% protein. This is a good source of calcium (116% of your Daily Value).

Nutrition Facts

For 6 oz of mexican cheese (170g)

NutrientValue%DV
Calories634
Fats51g 65%
Saturated fats32g 162%
Trans fats
Cholesterol179mg 60%
Sodium1924mg 84%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar8g
Protein36g
Calcium1157mg 116%
Iron1mg 10%
Potassium148mg 3%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7μg
Caffeine0mg
Choline26mg 5%
Copper0mg 2%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium48mg 11%
Manganese0.1mg 3%
Niacin0.1mg 0.3%
Pantothenic acid0.4mg 9%
Phosphorus755mg 108%
Retinol109μg
Riboflavin (B2)0.4mg 27%
Selenium25μg 45%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU374IU
Vitamin A109μg 12%
Vitamin B122μg 98%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU37IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K4μg 4%
Zinc5mg 45%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats32g 162%
Monounsaturated fats15g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid8g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline4g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine2g
Valine2g

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