Lasagna with Soy Bolognese

Fat 25%Carbs 53%Protein 22%
Percent Calories

2200 new grams of lasagna with soy bolognese contains 3108 Calories. The macronutrient breakdown is 53% carbs, 25% fat, and 22% protein. This is a good source of protein (310% of your Daily Value), fiber (224% of your Daily Value), and potassium (70% of your Daily Value).

Ingredients

Nutrition Facts

For 2200 new grams of lasagna with soy bolognese (2.25kg)

NutrientValue%DV
Calories3108
Fats88g 112%
Saturated fats14g 70%
Trans fats0g
Cholesterol0mg 0%
Sodium6153mg 268%
Carbs415g 151%
Net carbs352g
Fiber63g 224%
Sugar51g
Protein174g
Calcium442mg 44%
Iron18mg 225%
Potassium3313mg 70%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6436μg
Beta carotene16571μg
Caffeine0mg
Choline88mg 16%
Copper4mg 424%
Fluoride35μg
Folate (B9)230μg 58%
Lycopene12699μg
Magnesium590mg 140%
Manganese4mg 186%
Niacin11mg 66%
Pantothenic acid3mg 63%
Phosphorus1210mg 173%
Retinol0μg
Riboflavin (B2)1mg 104%
Selenium36μg 65%
Theobromine0mg
Thiamine4mg 337%
Vitamin A IU32983IU
Vitamin A1646μg 183%
Vitamin B120μg 0%
Vitamin B62mg 138%
Vitamin C97mg 108%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E6mg 37%
Vitamin K143μg 119%
Zinc11mg 98%
Sugars
Sugar51g
Sucrose19g
Glucose24g
Fructose12g
Lactose0g
Maltose0g
Galactose0g
Starch38g
Fats
Saturated fats14g 70%
Monounsaturated fats36g
Polyunsaturated fats12g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid4g
Cystine1g
Glutamic acid12g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine2g
Methionine0.4g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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