Italian Sausage, with Cauliflower Risotto

Pangea Keto

Fat 68% Protein 27%
Percent Calories

14 oz of italian sausage, with cauliflower risotto (Pangea Keto) contains 890 Calories. The macronutrient breakdown is 5% carbs, 68% fat, and 27% protein. This is a good source of protein (111% of your Daily Value), potassium (22% of your Daily Value), and calcium (46% of your Daily Value).

Nutrition Facts

For 14 oz of italian sausage, with cauliflower risotto (397g)

Nutrient Value %DV
Calories 890
Fats 69g 88%
Saturated fats 34g 170%
Trans fats 0g
Cholesterol 250mg 83%
Sodium 1660mg 72%
Carbs 12g 4%
Net carbs 9g
Fiber 3g 11%
Sugar 2g
Protein 62g
Calcium 455mg 46%
Iron 4mg 50%
Potassium 1025mg 22%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 34g 170%
Monounsaturated fats 19g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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