Italian sausage

Sweet, links

Italian sausage
Fat 51% Protein 43%
Percent Calories

8 link 3 oz of italian sausage (Sweet, links) contains 1001 Calories. The macronutrient breakdown is 6% carbs, 51% fat, and 43% protein. This is a good source of protein (194% of your Daily Value) and vitamin b12 (291% of your Daily Value).

Nutrition Facts

For 8 link 3 oz of italian sausage (672g)

Nutrient Value %DV
Calories 1001
Fats 57g 73%
Saturated fats 22g 109%
Trans fats
Cholesterol 202mg 67%
Sodium 3830mg 167%
Carbs 14g 5%
Net carbs 14g
Fiber 0g 0%
Sugar 0g
Protein 108g
Calcium 168mg 17%
Iron 8mg 100%
Potassium 1304mg 28%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline
Copper 0.3mg 30%
Fluoride
Folate (B9) 27μg 7%
Lycopene 0μg
Magnesium 81mg 19%
Manganese 0mg 2%
Niacin 12mg 73%
Pantothenic acid 2mg 37%
Phosphorus 692mg 99%
Retinol 0μg
Riboflavin (B2) 1mg 65%
Selenium 73μg 132%
Theobromine 0mg
Thiamine 1mg 96%
Vitamin A IU 13IU
Vitamin A 0μg 0%
Vitamin B12 7μg 291%
Vitamin B6 1mg 97%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 10mg 93%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 109%
Monounsaturated fats 24g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 4g
Arginine 4g
Aspartic acid 6g
Cystine 1g
Glutamic acid 10g
Glycine 3g
Histidine 2g
Hydroxyproline
Isoleucine 3g
Leucine 5g
Lysine 5g
Methionine 2g
Phenylalanine 3g
Proline 3g
Serine 3g
Threonine 3g
Tryptophan 1g
Tyrosine 2g
Valine 3g

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