Italian sausage

Sweet, links

Italian sausage
Fat 51% Protein 43%
Percent Calories

1 link 3 oz of italian sausage (Sweet, links) contains 125 Calories. The macronutrient breakdown is 6% carbs, 51% fat, and 43% protein. This is a good source of protein (24% of your Daily Value) and vitamin b12 (36% of your Daily Value).

Nutrition Facts

For 1 link 3 oz of italian sausage (84g)

Nutrient Value %DV
Calories 125
Fats 7g 9%
Saturated fats 3g 14%
Trans fats
Cholesterol 25mg 8%
Sodium 479mg 21%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0g
Protein 14g
Calcium 21mg 2%
Iron 1mg 12%
Potassium 163mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline
Copper 0mg 4%
Fluoride
Folate (B9) 3μg 1%
Lycopene 0μg
Magnesium 10mg 2%
Manganese 0mg 0.3%
Niacin 1mg 9%
Pantothenic acid 0.2mg 5%
Phosphorus 87mg 12%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 9μg 16%
Theobromine 0mg
Thiamine 0.1mg 12%
Vitamin A IU 2IU
Vitamin A 0μg 0%
Vitamin B12 1μg 36%
Vitamin B6 0.2mg 12%
Vitamin C 0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 12%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats 3g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.5g
Arginine 0.5g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.4g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 0.3g
Proline 0.4g
Serine 0.3g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.4g

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