Italian dressing

Salad dressing, fat-free

Italian dressing
Fat 17% Carbs 75%
Percent Calories

¼ cup of italian dressing (Salad dressing, fat-free) contains 27 Calories. The macronutrient breakdown is 75% carbs, 17% fat, and 8% protein. This is a good source of vitamin b12 (7% of your Daily Value).

Nutrition Facts

For ¼ cup of italian dressing (58g)

Nutrient Value %DV
Calories 27
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 1mg 0.4%
Sodium 652mg 28%
Carbs 5g 2%
Net carbs 5g
Fiber 0.3g 1%
Sugar 5g
Protein 1g
Calcium 17mg 2%
Iron 0.2mg 3%
Potassium 59mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 23μg
Caffeine 0mg
Choline 2mg 0.4%
Copper 0.1mg 7%
Fluoride
Folate (B9) 7μg 2%
Lycopene 3μg
Magnesium 3mg 1%
Manganese 0mg 1%
Niacin 0.1mg 0.5%
Pantothenic acid 0mg 0%
Phosphorus 63mg 9%
Retinol 0μg
Riboflavin (B2) 0mg 2%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 44IU
Vitamin A 2μg 0.3%
Vitamin B12 0.2μg 7%
Vitamin B6 0mg 0%
Vitamin C 0.2mg 0.3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 1μg 1%
Zinc 0.2mg 2%
Sugars
Sugar 5g
Sucrose 0.2g
Glucose 2g
Fructose 3g
Lactose 0g
Maltose 0.1g
Galactose 0g
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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