Ice Cream, German Chocolate Cake

Tillamook

Fat 48% Carbs 44%
Percent Calories

⅔ cup of ice cream, german chocolate cake (Tillamook) contains 230 Calories. The macronutrient breakdown is 44% carbs, 48% fat, and 8% protein. This is a good source of fiber (14% of your Daily Value).

Nutrition Facts

For ⅔ cup of ice cream, german chocolate cake (92g)

Nutrient Value %DV
Calories 230
Fats 13g 17%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 65mg 3%
Carbs 27g 10%
Net carbs 23g
Fiber 4g 14%
Sugar 23g
Protein 5g
Calcium 120mg 12%
Iron 1mg 15%
Potassium 230mg 5%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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