Ice Cream, Caramel Sea Salt

O Organics

Fat 48% Carbs 46%
Percent Calories

⅔ cup of ice cream, caramel sea salt (O Organics) contains 260 Calories. The macronutrient breakdown is 46% carbs, 48% fat, and 6% protein. This has a moderate calorie density, with 234 Calories per 100g.

Nutrition Facts

For ⅔ cup of ice cream, caramel sea salt (111g)

Nutrient Value %DV
Calories 260
Fats 14g 18%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 360mg 16%
Carbs 30g 11%
Net carbs 30g
Fiber 0g 0%
Sugar 26g
Protein 4g
Calcium 139mg 14%
Iron 0mg 0%
Potassium 56mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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