Ice Cream Cake, Vanilla & Chocolate Ice Cream

Hannaford

Fat 46% Carbs 49%
Percent Calories

¹⁄₁₆ cake of ice cream cake, vanilla & chocolate ice cream (Hannaford) contains 250 Calories. The macronutrient breakdown is 49% carbs, 46% fat, and 5% protein. This has a moderate calorie density, with 248 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ cake of ice cream cake, vanilla & chocolate ice cream (101g)

Nutrient Value %DV
Calories 250
Fats 13g 17%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 105mg 5%
Carbs 31g 11%
Net carbs 31g
Fiber 0.5g 2%
Sugar 23g
Protein 3g
Calcium 100mg 10%
Iron 2mg 23%
Potassium 230mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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