Hotcakes and Sausage

w/o Syrup & Margarine - McDonald's

Fat 42% Carbs 47% Protein 12%
Percent Calories

6 ¹³⁄₁₆ oz of hotcakes and sausage (w/o Syrup & Margarine - McDonald's) contains 520 Calories. The macronutrient breakdown is 47% carbs, 42% fat, and 12% protein. This is a good source of protein (27% of your Daily Value) and calcium (15% of your Daily Value).

Nutrition Facts

For 6 ¹³⁄₁₆ oz of hotcakes and sausage (192g)

Nutrient Value %DV
Calories 520
Fats 24g 31%
Saturated fats 7g 35%
Trans fats
Cholesterol 50mg 17%
Sodium 930mg 40%
Carbs 61g 22%
Net carbs 58g
Fiber 3g 11%
Sugar
Protein 15g
Calcium 150mg 15%
Iron 1mg 15%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 14g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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