Homemade Spaghetti Sauce

Fat 64%Carbs 9%Protein 26%
Percent Calories

1 serving of homemade spaghetti sauce contains 386 Calories. The macronutrient breakdown is 9% carbs, 64% fat, and 26% protein. This is a good source of protein (45% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (56% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of homemade spaghetti sauce

NutrientValue%DV
Calories386
Fats27g 35%
Saturated fats10g 52%
Trans fats2g
Cholesterol97mg 32%
Sodium180mg 8%
Carbs9g 3%
Net carbs7g
Fiber2g 9%
Sugar4g
Protein25g
Calcium75mg 8%
Iron3mg 42%
Potassium627mg 13%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene236μg
Caffeine0mg
Choline86mg 16%
Copper0.2mg 19%
Fluoride35μg
Folate (B9)22μg 6%
Lycopene1928μg
Magnesium38mg 9%
Manganese0.3mg 12%
Niacin6mg 41%
Pantothenic acid1mg 17%
Phosphorus254mg 36%
Retinol5μg
Riboflavin (B2)0.2mg 19%
Selenium22μg 41%
Theobromine0mg
Thiamine1mg 44%
Vitamin A IU418IU
Vitamin A25μg 3%
Vitamin B123μg 121%
Vitamin B61mg 56%
Vitamin C33mg 37%
Vitamin D IU4IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E1mg 5%
Vitamin K6μg 5%
Zinc6mg 54%
Sugars
Sugar4g
Sucrose0.2g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats10g 52%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.4g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

Similar Foods