Hazelnut Toffee And Caramel 72% Cocoa Dark Chocolates

Endangered Species

Fat 61%Carbs 34%
Percent Calories

½ bar of hazelnut toffee and caramel 72% cocoa dark chocolates (Endangered Species) contains 250 Calories. The macronutrient breakdown is 34% carbs, 61% fat, and 5% protein. This is a good source of fiber (18% of your Daily Value) and potassium (6% of your Daily Value).

Nutrition Facts

For ½ bar of hazelnut toffee and caramel 72% cocoa dark chocolates (43g)

NutrientValue%DV
Calories250
Fats17g 22%
Saturated fats10g 50%
Trans fats0g
Cholesterol5mg 2%
Sodium10mg 0.4%
Carbs21g 8%
Net carbs16g
Fiber5g 18%
Sugar12g
Protein3g
Calcium30mg 3%
Iron2mg 22%
Potassium300mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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