Hand Stuffed Chicken, Broccoli & Cheddar Au Gratin

Naples Kitchen

Fat 33%Protein 59%
Percent Calories

5 oz of hand stuffed chicken, broccoli & cheddar au gratin (Naples Kitchen) contains 190 Calories. The macronutrient breakdown is 8% carbs, 33% fat, and 59% protein. This is a good source of protein (50% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 5 oz of hand stuffed chicken, broccoli & cheddar au gratin (140g)

NutrientValue%DV
Calories190
Fats7g 9%
Saturated fats3g 15%
Trans fats0g
Cholesterol85mg 28%
Sodium750mg 33%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein28g
Calcium150mg 15%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C18mg 20%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes