Halibut

Fish, atlantic and pacific, raw

Halibut
Fat 14% Protein 86%
Percent Calories

24 oz of halibut (Fish, atlantic and pacific, raw) contains 619 Calories. The macronutrient breakdown is 0% carbs, 14% fat, and 86% protein. This has a relatively low calorie density, with 91 Calories per 100g.

Nutrition Facts

For 24 oz of halibut (680g)

Nutrient Value %DV
Calories 619
Fats 9g 12%
Saturated fats 2g 10%
Trans fats
Cholesterol 333mg 111%
Sodium 463mg 20%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 126g
Calcium 48mg 5%
Iron 1mg 14%
Potassium 2960mg 63%
Vitamin D 32μg 213%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 420mg 76%
Copper 0.2mg 17%
Fluoride
Folate (B9) 82μg 20%
Lycopene 0μg
Magnesium 156mg 37%
Manganese 0.1mg 3%
Niacin 44mg 277%
Pantothenic acid 2mg 47%
Phosphorus 1606mg 229%
Retinol 136μg
Riboflavin (B2) 0.2mg 16%
Selenium 310μg 564%
Theobromine 0mg
Thiamine 0.3mg 28%
Vitamin A IU 456IU
Vitamin A 136μg 15%
Vitamin B12 7μg 312%
Vitamin B6 4mg 287%
Vitamin C 0mg 0%
Vitamin D IU 1293IU
Vitamin D2
Vitamin D3 32μg
Vitamin E 4mg 28%
Vitamin K 0μg 0%
Zinc 2mg 22%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 2g 10%
Monounsaturated fats 3g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 2g
Total omega 6 0.2g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 1g
Eicosapentaenoic Acid (EPA) 0.4g
Docosapentaenoic Acid (DPA) 0.1g
Amino Acids
Alanine 9g
Arginine 8g
Aspartic acid 14g
Cystine 2g
Glutamic acid 21g
Glycine 7g
Histidine 4g
Hydroxyproline
Isoleucine 7g
Leucine 12g
Lysine 13g
Methionine 4g
Phenylalanine 6g
Proline 5g
Serine 6g
Threonine 6g
Tryptophan 2g
Tyrosine 5g
Valine 7g

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