Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

220 grams of ground beef (80% lean meat / 20% fat, raw) contains 559 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (196% of your Daily Value).

Nutrition Facts

For 220 grams of ground beef

NutrientValue%DV
Calories559
Fats44g 56%
Saturated fats17g 83%
Trans fats3g
Cholesterol156mg 52%
Sodium145mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein38g
Calcium40mg 4%
Iron4mg 53%
Potassium594mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline124mg 23%
Copper0.1mg 15%
Fluoride49μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium37mg 9%
Manganese0mg 1%
Niacin9mg 58%
Pantothenic acid1mg 22%
Phosphorus348mg 50%
Retinol9μg
Riboflavin (B2)0.3mg 26%
Selenium33μg 60%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU31IU
Vitamin A9μg 1%
Vitamin B125μg 196%
Vitamin B61mg 55%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.4mg 2%
Vitamin K4μg 3%
Zinc9mg 84%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 83%
Monounsaturated fats19g
Polyunsaturated fats1g
Trans fats3g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid6g
Glycine3g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine2g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g

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