Ground beef

90% lean meat / 10% fat, patty, cooked, broiled

Fat 50%Protein 50%
Percent Calories

1 serving of ground beef (90% lean meat / 10% fat, patty, cooked, broiled) contains 184 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of vitamin b12 (91% of your Daily Value).

Nutrition Facts

For 1 serving of ground beef (85g)

NutrientValue%DV
Calories184
Fats10g 13%
Saturated fats4g 20%
Trans fats0.3g
Cholesterol75mg 25%
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein22g
Calcium11mg 1%
Iron2mg 29%
Potassium283mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline71mg 13%
Copper0.1mg 9%
Fluoride19μg
Folate (B9)7μg 2%
Lycopene0μg
Magnesium19mg 4%
Manganese0mg 0.5%
Niacin5mg 30%
Pantothenic acid1mg 11%
Phosphorus172mg 25%
Retinol3μg
Riboflavin (B2)0.1mg 12%
Selenium18μg 33%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU8IU
Vitamin A3μg 0.3%
Vitamin B122μg 91%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc5mg 49%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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