Ground beef

95% lean meat / 5% fat, patty, cooked, broiled

Ground beef
Fat 37%Protein 63%
Percent Calories

8 patty (yield from 1/4 lb raw meat) of ground beef (95% lean meat / 5% fat, patty, cooked, broiled) contains 1141 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of vitamin b12 (675% of your Daily Value).

Nutrition Facts

For 8 patty (yield from 1/4 lb raw meat) of ground beef (656g)

NutrientValue%DV
Calories1141
Fats45g 57%
Saturated fats20g 98%
Trans fats1g
Cholesterol577mg 192%
Sodium426mg 19%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein172g
Calcium46mg 5%
Iron19mg 232%
Potassium2276mg 48%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline560mg 102%
Copper1mg 70%
Fluoride147μg
Folate (B9)46μg 11%
Lycopene0μg
Magnesium144mg 34%
Manganese0.1mg 4%
Niacin39mg 243%
Pantothenic acid4mg 86%
Phosphorus1351mg 193%
Retinol20μg
Riboflavin (B2)1mg 89%
Selenium141μg 256%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU59IU
Vitamin A20μg 2%
Vitamin B1216μg 675%
Vitamin B63mg 208%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K9μg 7%
Zinc42mg 383%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 98%
Monounsaturated fats18g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 30.3g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine11g
Arginine11g
Aspartic acid16g
Cystine2g
Glutamic acid26g
Glycine12g
Histidine6g
Hydroxyproline2g
Isoleucine8g
Leucine13g
Lysine14g
Methionine4g
Phenylalanine7g
Proline9g
Serine7g
Threonine7g
Tryptophan1g
Tyrosine5g
Valine8g

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