Granola, Reduced Sugar, Vanilla Almond

Nature Valley

Fat 28%Carbs 62%Protein 10%
Percent Calories

⅔ cup of granola, reduced sugar, vanilla almond (Nature Valley) contains 260 Calories. The macronutrient breakdown is 62% carbs, 28% fat, and 10% protein. This is a good source of fiber (36% of your Daily Value).

Nutrition Facts

For ⅔ cup of granola, reduced sugar, vanilla almond (65g)

NutrientValue%DV
Calories260
Fats9g 12%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium150mg 7%
Carbs45g 16%
Net carbs35g
Fiber10g 36%
Sugar7g
Protein7g
Calcium40mg 4%
Iron2mg 24%
Potassium190mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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