Gluten-Free Vegan Vanilla Cake Square

JP's

Fat 43%Carbs 55%
Percent Calories

1 serving of gluten-free vegan vanilla cake square (JP's) contains 330 Calories. The macronutrient breakdown is 55% carbs, 43% fat, and 1% protein. This has a relatively high calorie density, with 388 Calories per 100g.

Nutrition Facts

For 1 serving of gluten-free vegan vanilla cake square (85g)

NutrientValue%DV
Calories330
Fats16g 21%
Saturated fats6g 30%
Trans fats0g
Cholesterol0mg 0%
Sodium250mg 11%
Carbs46g 17%
Net carbs46g
Fiber0.5g 2%
Sugar33g
Protein1g
Calcium40mg 4%
Iron0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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