Gluten Free Bacon Burger

Bob's Burgers & Brew

Fat 70% Carbs 12% Protein 17%
Percent Calories

1 Serving of gluten free bacon burger (Bob's Burgers & Brew) contains 1220 Calories. The macronutrient breakdown is 12% carbs, 70% fat, and 17% protein. This is a good source of protein (95% of your Daily Value).

Nutrition Facts

For 1 Serving of gluten free bacon burger

Nutrient Value %DV
Calories 1220
Fats 95g 122%
Saturated fats 33g 165%
Trans fats 0g
Cholesterol 235mg 78%
Sodium 1840mg 80%
Carbs 37g 13%
Net carbs 34g
Fiber 3g 11%
Sugar 7g
Protein 53g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 33g 165%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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