Gelato, Salted Caramel, Italian

H-E-B

Fat 33%Carbs 59%
Percent Calories

⅔ cup of gelato, salted caramel, italian (H-E-B) contains 270 Calories. The macronutrient breakdown is 59% carbs, 33% fat, and 7% protein. This has a moderate calorie density, with 233 Calories per 100g.

Nutrition Facts

For ⅔ cup of gelato, salted caramel, italian (116g)

NutrientValue%DV
Calories270
Fats10g 13%
Saturated fats8g 40%
Trans fats0g
Cholesterol65mg 22%
Sodium110mg 5%
Carbs40g 15%
Net carbs40g
Fiber0g 0%
Sugar39g
Protein5g
Calcium130mg 13%
Iron0.4mg 5%
Potassium94mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar39g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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