Garlic Herb Salmon

Factor

Fat 68% Protein 23%
Percent Calories

1 tray of garlic herb salmon (Factor) contains 640 Calories. The macronutrient breakdown is 9% carbs, 68% fat, and 23% protein. This is a good source of protein (66% of your Daily Value), fiber (14% of your Daily Value), and vitamin d (76% of your Daily Value).

Nutrition Facts

For 1 tray of garlic herb salmon (329g)

Nutrient Value %DV
Calories 640
Fats 49g 63%
Saturated fats 19g 95%
Trans fats 0.5g
Cholesterol 160mg 53%
Sodium 940mg 41%
Carbs 14g 5%
Net carbs 10g
Fiber 4g 14%
Sugar 5g
Protein 37g
Calcium 380mg 38%
Iron 2mg 20%
Potassium 1080mg 23%
Vitamin D 11μg 76%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 19g 95%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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