Garlic Bread, Hearth Baked

Food Club

Fat 38% Carbs 52% Protein 10%
Percent Calories

³⁄₁₆ loaf of garlic bread, hearth baked (Food Club) contains 200 Calories. The macronutrient breakdown is 52% carbs, 38% fat, and 10% protein. This has a relatively high calorie density, with 351 Calories per 100g.

Nutrition Facts

For ³⁄₁₆ loaf of garlic bread, hearth baked (57g)

Nutrient Value %DV
Calories 200
Fats 8g 10%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 330mg 14%
Carbs 25g 9%
Net carbs 24g
Fiber 0.5g 2%
Sugar 0.5g
Protein 5g
Calcium 10mg 1%
Iron 2mg 21%
Potassium 50mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 2g
Polyunsaturated fats 4g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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