Frozen Dessert, Non-Dairy, Peanut Butter Brownie

Eclipse

Fat 53% Carbs 40%
Percent Calories

⅔ cup of frozen dessert, non-dairy, peanut butter brownie (Eclipse) contains 380 Calories. The macronutrient breakdown is 40% carbs, 53% fat, and 7% protein. This has a relatively high calorie density, with 297 Calories per 100g.

Nutrition Facts

For ⅔ cup of frozen dessert, non-dairy, peanut butter brownie (128g)

Nutrient Value %DV
Calories 380
Fats 23g 29%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 330mg 14%
Carbs 39g 14%
Net carbs 36g
Fiber 3g 11%
Sugar 26g
Protein 7g
Calcium 20mg 2%
Iron 2mg 25%
Potassium 250mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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