Fried Rice, with Wok Seared Pork

Mama Fu's Asian House

Fat 29% Carbs 54% Protein 17%
Percent Calories

1 serving of fried rice, with wok seared pork (Mama Fu's Asian House) contains 1130 Calories. The macronutrient breakdown is 54% carbs, 29% fat, and 17% protein. This is a good source of protein (86% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 serving of fried rice, with wok seared pork

Nutrient Value %DV
Calories 1130
Fats 36g 46%
Saturated fats 8g 40%
Trans fats
Cholesterol 345mg 115%
Sodium 3710mg 161%
Carbs 154g 56%
Net carbs 149g
Fiber 5g 18%
Sugar 19g
Protein 48g
Calcium 80mg 8%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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