Fresh Fruit Crepe & English Cream

Ben & Florentine

Fat 25% Carbs 65% Protein 9%
Percent Calories

1 serving of fresh fruit crepe & english cream (Ben & Florentine) contains 800 Calories. The macronutrient breakdown is 65% carbs, 25% fat, and 9% protein. This is a good source of protein (34% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 serving of fresh fruit crepe & english cream

Nutrient Value %DV
Calories 800
Fats 23g 29%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 75mg 25%
Sodium 1380mg 60%
Carbs 134g 49%
Net carbs 124g
Fiber 10g 36%
Sugar 58g
Protein 19g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 58g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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