French Silk Pie, Whole

Bakers Square

Fat 64% Carbs 32%
Percent Calories

1 Serving of french silk pie, whole (Bakers Square) contains 3780 Calories. The macronutrient breakdown is 32% carbs, 64% fat, and 4% protein. This is a good source of protein (64% of your Daily Value) and fiber (43% of your Daily Value).

Nutrition Facts

For 1 Serving of french silk pie, whole

Nutrient Value %DV
Calories 3780
Fats 276g 354%
Saturated fats 150g 750%
Trans fats 6g
Cholesterol 930mg 310%
Sodium 1920mg 83%
Carbs 306g 111%
Net carbs 294g
Fiber 12g 43%
Sugar 216g
Protein 36g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 216g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 150g 750%
Monounsaturated fats
Polyunsaturated fats
Trans fats 6g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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