Feta & Olive Salad, Pitted & Seasoned

Preferred Selection

Fat 89%
Percent Calories

½ cup of feta & olive salad, pitted & seasoned (Preferred Selection) contains 350 Calories. The macronutrient breakdown is 5% carbs, 89% fat, and 7% protein. This has a relatively high calorie density, with 412 Calories per 100g.

Nutrition Facts

For ½ cup of feta & olive salad, pitted & seasoned (85g)

NutrientValue%DV
Calories350
Fats35g 45%
Saturated fats6g 30%
Trans fats0g
Cholesterol20mg 7%
Sodium1020mg 44%
Carbs4g 1%
Net carbs2g
Fiber2g 7%
Sugar0g
Protein6g
Calcium78mg 8%
Iron2mg 23%
Potassium0mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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