Fast food salad

Vegetable, tossed, without dressing, with chicken

Fat 19%Carbs 14%Protein 67%
Percent Calories

1 ½ cup of fast food salad (Vegetable, tossed, without dressing, with chicken) contains 105 Calories. The macronutrient breakdown is 14% carbs, 19% fat, and 67% protein. This is a good source of protein (31% of your Daily Value), potassium (10% of your Daily Value), and vitamin b6 (34% of your Daily Value).

Nutrition Facts

For 1 ½ cup of fast food salad (218g)

NutrientValue%DV
Calories105
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol72mg 24%
Sodium209mg 9%
Carbs4g 1%
Net carbs4g
Fiber
Sugar
Protein17g
Calcium37mg 4%
Iron1mg 14%
Potassium447mg 10%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)68μg 17%
Lycopene
Magnesium33mg 8%
Manganese0.2mg 11%
Niacin6mg 37%
Pantothenic acid1mg 12%
Phosphorus170mg 24%
Retinol7μg
Riboflavin (B2)0.1mg 10%
Selenium15μg 28%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU935IU
Vitamin A52μg 6%
Vitamin B120.2μg 8%
Vitamin B60.4mg 34%
Vitamin C17mg 19%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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