Enchilada Platter - Steak & Black Beans

La Salsa Fresh Mexican Grill

Fat 56% Carbs 20% Protein 24%
Percent Calories

1 Serving of enchilada platter - steak & black beans (La Salsa Fresh Mexican Grill) contains 1020 Calories. The macronutrient breakdown is 20% carbs, 56% fat, and 24% protein. This is a good source of protein (111% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 Serving of enchilada platter - steak & black beans (593g)

Nutrient Value %DV
Calories 1020
Fats 63g 81%
Saturated fats 29g 145%
Trans fats 0g
Cholesterol 185mg 62%
Sodium 1590mg 69%
Carbs 51g 19%
Net carbs 44g
Fiber 7g 25%
Sugar 4g
Protein 62g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes