Eggs & Grits, Creole Style

Snap Kitchen Grocery

Fat 45% Carbs 32% Protein 24%
Percent Calories

1 serving of eggs & grits, creole style (Snap Kitchen Grocery) contains 200 Calories. The macronutrient breakdown is 32% carbs, 45% fat, and 24% protein. This is a good source of protein (21% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 1 serving of eggs & grits, creole style (255g)

Nutrient Value %DV
Calories 200
Fats 10g 13%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol
Sodium 470mg 20%
Carbs 16g 6%
Net carbs 11g
Fiber 5g 18%
Sugar 6g
Protein 12g
Calcium 80mg 8%
Iron 2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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