Egg Salad Wedge Sandwich

K&G

Fat 52% Carbs 34% Protein 14%
Percent Calories

1 sandwich of egg salad wedge sandwich (K&G) contains 340 Calories. The macronutrient breakdown is 34% carbs, 52% fat, and 14% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 sandwich of egg salad wedge sandwich (135g)

Nutrient Value %DV
Calories 340
Fats 20g 26%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 220mg 73%
Sodium 500mg 22%
Carbs 29g 11%
Net carbs 27g
Fiber 2g 7%
Sugar 6g
Protein 12g
Calcium 70mg 7%
Iron 3mg 34%
Potassium 150mg 3%
Vitamin D 1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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