Egg Platter with Sausage

Roy Rogers

Fat 66%Carbs 19%Protein 14%
Percent Calories

1 serving of egg platter with sausage (Roy Rogers) contains 965 Calories. The macronutrient breakdown is 19% carbs, 66% fat, and 14% protein. This is a good source of protein (63% of your Daily Value).

Nutrition Facts

For 1 serving of egg platter with sausage

NutrientValue%DV
Calories965
Fats71g 91%
Saturated fats27g 135%
Trans fats1g
Cholesterol544mg 181%
Sodium1333mg 58%
Carbs47g 17%
Net carbs44g
Fiber3g 11%
Sugar4g
Protein35g
Calcium100mg 10%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats27g 135%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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