Egg noodles

Spinach, cooked, enriched

Fat 11%Carbs 74%Protein 15%
Percent Calories

1 cup of egg noodles (Spinach, cooked, enriched) contains 211 Calories. The macronutrient breakdown is 74% carbs, 11% fat, and 15% protein. This is a good source of protein (14% of your Daily Value) and vitamin k (135% of your Daily Value).

Nutrition Facts

For 1 cup of egg noodles (160g)

NutrientValue%DV
Calories211
Fats3g 3%
Saturated fats1g 3%
Trans fats
Cholesterol53mg 18%
Sodium19mg 1%
Carbs39g 14%
Net carbs35g
Fiber4g 13%
Sugar1g
Protein8g
Calcium30mg 3%
Iron2mg 22%
Potassium59mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene82μg
Caffeine0mg
Choline41mg 7%
Copper0.1mg 14%
Fluoride
Folate (B9)102μg 26%
Lycopene0μg
Magnesium38mg 9%
Manganese1mg 22%
Niacin2mg 15%
Pantothenic acid0.4mg 7%
Phosphorus91mg 13%
Retinol10μg
Riboflavin (B2)0.2mg 15%
Selenium35μg 63%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU165IU
Vitamin A16μg 2%
Vitamin B120.2μg 9%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K162μg 135%
Zinc1mg 9%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.2g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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